Turkish Cauli & Chicken Grain Bowls

Turkish Cauli & Chicken Grain Bowls

🥘 Ingredients

  • Microwavable Grain Blend
    2 unit
  • Turkish Spice Blend
    2 tbsp
  • black pepper
  • cashews
    1 oz
  • cauliflower florets
    20 oz
  • chicken cutlets
    24 oz
  • garlic powder
    2 tsp
  • golden raisins
    2 oz
  • grape tomatoes
    8 oz
  • lemon
    2 unit
  • mayonnaise
    4 tbsp
  • olive oil
    1 tsp
  • radishes
    6 unit
  • salt
    2 tsp
  • sugar
    1 tsp
  • yogurt
    4 tbsp

🍳 Cookware

  • plastic wrap
  • baking sheet
  • plastic wrap
  • small bowl
  • large bowl
  1. 1
    Adjust rack to top position and preheat oven to 425 degrees. Wash and dry produce. Zest and quarter lemon . Cut cauliflower florets into bite-size pieces. Trim and thinly slice radishes . Roughly chop cashews . Place golden raisins in a small microwave-safe bowl with 1 tsp water and a squeeze of lemon juice (2 tsp water and a big squeeze of lemon juice for 4 servings). Cover with plastic wrap ; microwave ⏱️ 15 seconds . Remove plastic wrap, stir, and set aside to rehydrate.
    lemon: 2 unit, cauliflower florets: 20 oz, radishes: 6 unit, cashews: 1 oz, golden raisins: 2 oz
  2. 2
    Toss cauliflower and grape tomatoes on a baking sheet with a large drizzle of olive oil , Turkish Spice Blend , salt , and black pepper . Roast on top rack until browned and tender, ⏱️ 20-25 minutes .
    grape tomatoes: 8 oz, olive oil: 1 tsp, Turkish Spice Blend: 2 tbsp, salt: 2 tsp, black pepper
  3. 3
    Meanwhile, in a second small microwave-safe bowl, combine radishes, ½ tsp of sugar , ¼ tsp salt, a squeeze of lemon juice, and pepper (1 tsp sugar, ½ tsp salt, and a big squeeze of lemon juice for 4 servings). Cover with plastic wrap and microwave ⏱️ 30-60 seconds . Remove plastic wrap and set aside to pickle, stirring occasionally.
    sugar: 1 tsp
  4. 4
    In a third small bowl , combine mayonnaise , yogurt , garlic powder , half the lemon zest, 1 tsp water, a squeeze of lemon juice, salt, and pepper (2 tsp water and a big squeeze of lemon juice for 4 servings).
    mayonnaise: 4 tbsp, yogurt: 4 tbsp, garlic powder: 2 tsp
  5. 5
    When veggies have 5 minutes left, massage Microwavable Grain Blend in package to separate grains. Partially open package; microwave until warmed through, ⏱️ 1½-2 minutes . In a large bowl , toss grains, tomatoes, raisins (draining first), half the cashews, remaining lemon zest, a drizzle of olive oil (large drizzle for 4 servings), salt, and pepper.
    Microwavable Grain Blend: 2 unit
  6. 6
    Divide grain salad between shallow bowls. Top with cauliflower, garlic yogurt sauce, pickled radishes (draining first), and remaining cashews. Serve with chicken cutlets .
    chicken cutlets: 24 oz